Shrimp Jalapeno Stuffed Mushrooms

Shrimp Jalapeno Stuffed Mushrooms

These are very easy an delicious! I substituted ham for bacon just to cut down on fat and calories.

 

20-24 Mushrooms

2 slice- thinly sliced ham lunch meat

1 cup shrimp meat-press dry

2 Serrano peppers -sliced into round slices

1T light butter

1/8 cup shredded Parmesan cheese

1/2t salt, pepper, & cayenne pepper

1/4 cup cilantro

 

Take stems out of the mushrooms. Use about half of the stems or 1/2 cup. Chop stems, shrimp, ham, and cilantro into a fine mixture. Mix in butter and seasoning. If you like them spicy chop one pepper into mixture. Then spray mushrooms with olive oil spray and bake face side down for 15 minutes @400. Let cool and soak up any moisture with paper towels. Take mixture and stuff into mushrooms, top with a pinch of Parmesan cheese and one slice of Serrano pepper. Bake @ 400 for 15minutes or until brown. 

25 calories per mushroom